The Cook Chop Chop, ebook series is dedicated to people who consider fifteen minutes in the kitchen a well-lived moment. Each book in the series addresses a specific ingredient, cooking method or eating style. The recipes are written by culinary professionals who provide friendly, concise instruction, color photos, and a touch of irreverence.
This excellent series starts with Cook Chop Chop Microgreens. Check out the book’s site page where you can find companion recipes that play well with the recipes in the book.